Antipasti

Antipasto of the house

Italian antipasto (selection of cold meats and cheese)

Parm Ham with melon or figs

Parm Ham with burrata cheese

Bresaola (cured beef)

Octopus salad

Prawn Cocktail

Rosted scamorza cheese with speck

Marinated Salmon

Slice veal with tuna and caper mayonnaise

Grilled vegetables

Bread meat ball in tomato sauce

Primi

Special of the day (on request)
(da chiedere)

Cicciatelli
(cherry tomatoes,speck, smoked scamorza cheese and rocket))

Cappellacci pasta in variuos ways

Orecchiette pasta in variuos ways

Spaghetti with sundried tomatoes and rocket

Pureed broad beans with boiled chicory

Spaghetti with clams

Spaghetti with tomatoes sauce

Penette all'arrabbiata (with tomato, garlic and chilli)

Spaghetti alla carbonara (bacon, egg and cream)

Schiaffoni pasta with walnuts and Porcini mushrooms

Pappardelle with Porcini mushrooms

Gnocchi in variuos ways (potato based pasta much like dumplings)

Tagliatelle with Salmon

Secondi

Beef stuffed - barese style tomato sauce

Skewer of grilled meats

Veal chop

Rolled tripe

Griled lamb

Paillard of veal

Porc escalope

Milanese porc escalope (bread - crumbed porc)

Grilled fillet of veal

Fillet with green pepper sauce

Fillet with gran cheese

Grilled Entrecote

Grilled sousice

Grilled slices beef with rocket and parmesan