Antipasti
Antipasto of the house
Italian antipasto (selection of cold meats and cheese)
Parm Ham with melon or figs
Parm Ham with burrata cheese
Bresaola (cured beef)
Octopus salad
Prawn Cocktail
Rosted scamorza cheese with speck
Marinated Salmon
Slice veal with tuna and caper mayonnaise
Grilled vegetables
Bread meat ball in tomato sauce
Primi
Special of the day (on request)
(da chiedere)
Cicciatelli
(cherry tomatoes,speck, smoked scamorza cheese and rocket))
Cappellacci pasta in variuos ways
Orecchiette pasta in variuos ways
Spaghetti with sundried tomatoes and rocket
Pureed broad beans with boiled chicory
Spaghetti with clams
Spaghetti with tomatoes sauce
Penette all'arrabbiata (with tomato, garlic and chilli)
Spaghetti alla carbonara (bacon, egg and cream)
Schiaffoni pasta with walnuts and Porcini mushrooms
Pappardelle with Porcini mushrooms
Gnocchi in variuos ways (potato based pasta much like dumplings)
Tagliatelle with Salmon
Secondi
Beef stuffed - barese style tomato sauce
Skewer of grilled meats
Veal chop
Rolled tripe
Griled lamb
Paillard of veal
Porc escalope
Milanese porc escalope (bread - crumbed porc)
Grilled fillet of veal
Fillet with green pepper sauce
Fillet with gran cheese
Grilled Entrecote
Grilled sousice
Grilled slices beef with rocket and parmesan